Featuring: Remi Idowu
Chair: Afua Hagan
Conservatory Terrace, Level 4 (5 mins from Level 0)
Time: 1pm – 2pm
Sweet, spicy, and seriously satisfying — this cookery session serves joy by the spoonful.
Join food content creator and cookbook author Remi Idowu for a live workshop inspired by her bold and brilliant debut, Sugar & Spice. Known for her viral twists on nostalgic bakes and comfort food classics, Remi will guide you through her signature style: easy recipes with a punch of personality.
Whether you’re a seasoned home cook or just here for the snacks, you’ll pick up tips, tricks, and a whole lot of flavour as Remi demos some of her most loved sweet treats — from crowd-pleasing bakes to feel-good food with attitude.
Come hungry. Leave inspired.
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